FoodieGet the app

Kosher salt (Diamond Crystal): spoons to grams

1 tsp Diamond Crystal kosher salt = 2.5 g

1 teaspoon of Diamond Crystal kosher salt weighs 2.5 g and 1 tablespoon weighs 8 g. A full US cup is 128 g. Morton kosher salt is about twice as heavy: 16 g a tablespoon.

Fractions work: 1/3, 1 1/2.

1 tsp Diamond Crystal kosher salt = 2.5 g

0.1 oz by weight · 5 ml

US cup (236.6 ml). 1 cup Diamond Crystal kosher salt = 128 g.

Spoons to grams

SpoonsGrams
1/4 tsp0.7 g
1/2 tsp1.5 g
1 tsp2.5 g
2 tsp5.5 g
1 tbsp8 g
2 tbsp16 g
3 tbsp24 g

Grams to cups

GramsVolumeMeasuring spoons
1 g0.4 tsp1/2 tsp
2 g0.8 tsp3/4 tsp
3 g1.1 tsp1 1/4 tsp
5 g1.9 tsp2 tsp
10 g1.3 tbsp1 tbsp + 3/4 tsp
15 g1.9 tbsp1 tbsp + 2 3/4 tsp
20 g2.5 tbsp2 tbsp + 1 1/2 tsp
25 g3.1 tbsp3 tbsp + 1/2 tsp

More gram amounts: Diamond Crystal kosher salt grams to cups.

US cup (236.6 ml), spooned and levelled. 1 cup = 16 tbsp = 48 tsp. Source: King Arthur Baking ingredient weight chart. A metric cup (250 ml) holds about 6% more.

More leavening, salt and flavour

All 69 ingredients in one chart

Every recipe in grams, automatically

Save a recipe to Foodie and it shows in metric or US units, whichever you prefer. No more looking up conversions halfway through a bake.

Download Foodie free on the App Store