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Vegetable shortening: cups to grams

1 cup of vegetable shortening = 184 g

1 cup of vegetable shortening weighs 184 grams. Half a cup is 92 g, a quarter cup is 46 g and 1 tablespoon is 12 g (US cup).

Fractions work: 1/3, 1 1/2.

1 cup vegetable shortening = 184 g

6.5 oz by weight · 237 ml

US cup (236.6 ml). 1 cup vegetable shortening = 184 g.

Cups to grams

CupsGramsOunces
1/8 cup23 g0.8 oz
1/4 cup46 g1.6 oz
1/3 cup61 g2.2 oz
1/2 cup92 g3.2 oz
2/3 cup123 g4.3 oz
3/4 cup138 g4.9 oz
1 cup184 g6.5 oz
1 1/2 cups276 g9.7 oz
2 cups368 g13 oz
3 cups552 g19 oz
4 cups736 g26 oz

Spoons to grams

SpoonsGrams
1/4 tsp1 g
1/2 tsp2 g
1 tsp4 g
2 tsp7.5 g
1 tbsp12 g
2 tbsp23 g
3 tbsp35 g

Grams to cups

GramsVolumeMeasuring cups
25 g2.2 tbsp2 tbsp + 1/2 tsp
50 g0.27 cups1/4 cup
100 g0.54 cups1/2 cup + 1 tbsp
125 g0.68 cups2/3 cup
150 g0.82 cups3/4 cup + 1 tbsp
200 g1.09 cups1 cup + 1 tbsp
250 g1.36 cups1 1/3 cups
300 g1.63 cups1 1/2 cups + 2 tbsp
500 g2.72 cups2 2/3 cups + 1 tbsp

More gram amounts: vegetable shortening grams to cups.

US cup (236.6 ml), spooned and levelled. 1 cup = 16 tbsp = 48 tsp. Source: King Arthur Baking ingredient weight chart. A metric cup (250 ml) holds about 6% more.

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